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Wednesday, December 18, 2013

Feast yourself this Christmas in Brisbane

Festive Feasts
From the menu of Sake Restaurant and Bar
Eat, drink and be merry this Christmas and New Year thanks to a range of delicious options offered by venues in The City and South Bank.

Brisbane Marketing’s Festive Feasts promotion in The City covers pre-Christmas soirees, delectable Christmas Day feasts and New Year’s Eve banquets and rooftop affairs.

The silly season is in full swing with special offers and dining experiences now available including tea parties at Customs House, bubbles and brisket at Public and indulgent five-course degustation menus at Restaurant Two.
Whether you’re looking to wine and dine a special client or catch up with family and friends, there is something on the menu for all occasions.

On Christmas Day, ditch the oven mitts and let the professionals take care of you as some of Brisbane’s best chefs prepare mouth-watering feasts with all the trimmings.

Kick back with your loved ones and enjoy a traditional three-course meal at McMahon’s Restaurant, succulent fresh seafood at Quay West or enjoy the scrumptious offerings of numerous other restaurants throughout the CBD this Christmas.

Then, ring in the New Year in style with the Brisbane River as your backdrop and declare your resolutions over a plate of Il Centro’s infamous sand crab lasagne, dive into a delectable dinner designed by Matt Moran at Aria or enjoy the view of Story Bridge Comes To Light at 8.30pm at any of the waterfront restaurants and bars with views of the bridge.

The choices are endless and scrumptious. For a full list of Festive Feasts, visit

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The Expeditionist

The Expeditionist
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