Our 34 bungalows are ideally suited to either couples of families, including garden bungalows, lagoon bungalows and our exclusive spa bungalows. All bungalows offer TV, lounge area, private terrace, king size bed, bathroom with bath and shower, mini-bar and tea and coffee facilities. Also, guest can make use of the outdoor swimming.
Our new meeting room is perfect for your seminar and include limited access to the delegates, air conditioning, screen, projector, paperboard and wireless internet access. Our conference room can accommodate up to 70 people.
Our two restaurants, ‘La Part des Anges’ and ‘Le Jardin d’Eden’ serve a combination of local and international cuisine and are sure to tempt your taste buds. Our Caledonian chef, Mr Olivier Polizzi has worked all around the world (France, USA, UK…) and won 1 star at the Michelin Guide.
We are glad to welcome our new General Manager, Mr Boris Sevestre. He has lived in New Caledonia for 4 years and worked for different hotels in Nouméa before taking over the role in Ouvéa. He brings wealth of experience particularly in food and beverage, management to the hotel and event.
Our Sales Manager, Ms Estelle Noblet, has many years’ experience in the hotel industry, both in New Zealand and New Caledonia and has in depth knowledge in the travel sector in both New Zealand and Australia.
For further information, please contact sales@paradisouvea.com
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